I'm just writing to apologize to my loyal readers. I know it's been a while since I've posted some Bobby Flay fun, but let me explain.
Matt and I are poor.
Okay, we're not poor. But, we've got a lot of awesome vacations coming up and we've got to save a bit of money. I've cooked through a lot of the "cheaper" dishes and I'm just not prepared for lobster and squab just yet. We are eating, I am cooking Bobby Flay, just not new stuff.
I promise to return soon and to dominate my timeline!! I've got until Jan 2011! I'm golden.
I've added a picture of our cat, Punkin, after his bath...to make you smile and forgive me.
I completely understand!! I was cooking Pampered Chef recipes and I think last week it costed us like $100. You should do like Julie/Julia and have a paypal link on here :-)
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